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The Climate Change Network for Community-based Initiatives took part in Gulay Pa More Sagada as part of its Agroecology X activity from July 12 to 14 where it immersed itself in the rich heritage of its indigenous people, best practices of its organic farmers, and indulged in the local culinary cuisine sourced from its own land. Now in its 2nd year in Sagada, the festivities embodied a central theme of 'Kabute, Kape, Kagulayan at Kwento' that sought to understand the intersectionality of nature, the food that we consume, and the faces behind the environmental defenders responsible for growing and nurturing it.




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